7Fuegos. Mediterranean restaurant in Santa Ponsa with sea views.

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Welcome

Based in the prestigious Club Nautico, Santa Ponsa Marina, boasting spectacular sea views, 7Fuegos is a family owned and managed restaurant.

Our food is ‘Mediterranean creative cuisine’ which has a fascinating mix of cultures, the result of a vibrant heritage and transcendental immigration history. At 7Fuegos we proudly embrace this cultural diversity & celebrate our tremendous passion for food.

The 7Fuegos Team

OurMenus

Grilled green asparagus

Iberian Cebo ham, parmesan cheese, olive air and “Romesco” emulsion

Lobster salad

with tropical fruit and passion fruit oil

Grilled Rack of Lamb with aromatic crust

of herbs with potato foam and glazed shallots

Crispy belly pork

cooked at low temperature with creamy sweet potato

Main

Lobster Risotto

with dill butter and wakame

Wild mushroom risotto

with foie gras and balsamic reduction

Duck breast

with rustic Puree of sour apples, passion fruits coulis and red fruits

Cebon Sirlon Steak (300 gr.)

with Chips and Lettuce’s Hearts

Grilled Sea bass

with vegetables from the garden, olive grove and coconut sauce

1 kg of Cebon Ribeye Beef (for two persons)

with Chips and Lettuce’s Hearts

Turbot with potatoes

bok choy, bimi and Pernod sauce

Cod cooked at low temperature

on black risotto with passion fruits coulis

Suckling pig cooked

at low temperature with garlic and thyme patatos

Iberian pork

with potato foam y glazed shallots

Tenderloin of Beef with foie gras

Pedro Ximénez reduction, potato millefeuille and baby mushroom

Grilled Rack of Lamb with aromatic crust

of herbs with potato foam and glazed shallots